Distinctly almond coffee with reduced caffeine content
The low caffeine Ebenica Siesta is a unique blend of caffeine and decaffeinated coffee from northwest Colombia. At first glance, this pair can hardly be joined together, although they perfectly match the aroma and taste. The tones of almonds that play the leading role in the taste complete the fruity of mandarins and the sweetness of molasses.
Its strong, complex body, playful fruitiness and distinctively full aftertaste impresses not only in espresso, but also in cappuccino or alternative preparations. Ebenica Siesta is a universal coffee that, in combination with milk, gets an even more pronounced almond flavor.
The gentle proces of decaffeination
The delicate taste of this low-caffeine coffee is due to a balanced ratio of caffeine and decaffeinated beans. Similarly to decaffeinated coffee Zero, caffeine is extracted here by the so called Swiss water process, which uses water instead of chemicals. It is the most gentle method of decaffeination that takes into account not only the resulting quality of coffee, but also the health of its consumers. In addition, Siesta is laboratory and bacteriologically tested and contains health-enhancing natural antioxidants.
Who is Ebenica Siesta made for?
- coffee lovers who have coffee more than 3 times a day
- people who wish to enjoy coffee in the evening
- pregnant and nursing mothers
- people hypersensitive to caffeine
- people suffering from cardiovascular disease
