Nut-chocolate coffee with low acidity
The single-origin coffee Colombia Medellin will instantly capture your attention with its nuts and chocolate aroma. The rich nut tones, can also be found in its taste, as well as a gentle touch of fruit and cocoa, which is undisturbed by its low acidity. In its delicious and light end, Colombia Medellin coffee caress you with the delicate tones of milk chocolate.
Colombia Medellin is a medium-sized, full-bodied coffee with a finely flavored aroma. In addition to classic espresso coffee, it also goes well with milk. Interesting flavors can be achieved in alternative preparations such as french press and mocha, too.